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Hibachi · Sushi · Family Trays

Menu

Everything is cooked to order. Hibachi entrées come with fried rice, vegetables, and your choice of dip-in sauce.

Appetizers

Spring Rolls (2 pc)$3.99

Crispy vegetable spring rolls with dipping sauce.

Gyoza Dumplings (6 pc)$4.99

Pan-fried chicken, beef, pork, or shrimp dumplings.

Cream Cheese Rangoon (6 pc)$4.99

Golden, crispy, and creamy.

Hibachi Entrées

Hibachi Chicken$9.99

Grilled chicken with fried rice and vegetables.

Hibachi Steak$10.99

Tender grilled steak, fried rice, and vegetables.

Hibachi Shrimp$10.99

Seared shrimp with fried rice and vegetables.

Hibachi Scallops$11.49

Sweet sea scallops off the grill.

Grilled Salmon$11.49

Salmon fillet with fried rice and vegetables.

Hibachi Filet Mignon$14.99

Our most tender cut, grilled to order.

Combinations

Steak & Shrimp$13.99

The classic surf & turf.

Chicken & Shrimp$13.99

A guest-favorite pairing.

Steak & Scallops$15.99

Grilled steak with sweet scallops.

Filet Mignon & Shrimp$18.99

Filet mignon with seared shrimp.

Sakura Specials

Steak, Shrimp & Scallops$21.99

Three favorites on one plate, with soup & salad.

Filet Mignon, Shrimp & Chicken$21.99

The full hibachi trio, with soup & salad.

Yakisoba Noodles

Chicken Yakisoba$10.99

Japanese-style stir-fried noodles with chicken.

Shrimp Yakisoba$11.99

Stir-fried noodles with shrimp.

Steak Yakisoba$11.99

Stir-fried noodles with steak.

Family Trays

Chicken Family Tray$40.99

Fried rice + 10 dip-in sauces. Feeds the whole table.

Steak Family Tray$41.99

Generous, shareable grilled steak, family-size.

Chicken & Steak Family Tray$46.99

The best of both, family-size.

Sides

Fried Rice$2.49
Clear Soup$1.99
Side Salad$1.99

With ginger dressing.

Hibachi Vegetables$3.49

Onion, zucchini & mushroom.

Choice of dip-in sauce: Ginger Base Special · Soy Base House Special (our signature white sauce) · Ranch or Thousand Island.

Prices are subject to change and may vary from daily specials. *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.